RECIPE
Smoky almond orange salad

COOK TIME
0 min
PREP TIME
15 min
MAKES
6 servings
Ready for a dish that’s citrusy, nutty, cheesy and easy to make? You found it! This recipe is perfect when you want more than just the usual salad. It takes only 15 minutes to make, so give it a try tonight!
INGREDIENTS
- 2 navel oranges
- 2 tbsp. champagne vinegar
- 1 tsp. Dijon mustard
- 1/4 tsp. pepper
- 1 package of SEEDS OF CHANGE™ Organic Quinoa, Brown Red Rice with Flaxseed
- 1/2 cup crumbled feta or goat cheese
- 1 shallot, finely chopped
- 1 tsp. honey
- 1/2 tsp. salt
- 1/4 cup olive oil
- 1 package (6 ounces) baby spinach
- 1/2 cup chopped green onion
DIRECTIONS
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1. Zest one orange and place in a medium bowl.
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2. Working over the bowl to collect orange juice, cut peel from both oranges. Slice oranges crosswise and set aside.
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3. Add shallot, vinegar, honey, mustard, salt and pepper to orange juice.
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4. Gradually whisk in oil.
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5. In large bowl, toss SEEDS OF CHANGE™ Organic Quinoa, Brown & Red Rice with Flaxseed with half the dressing.
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6. Toss spinach, green onion, almonds, cheese and orange slices with rice and remaining dressing. Serve immediately.
NUTRITION INFO
Column 1 | Column 2 |
---|---|
Servings | 6 |
Calories (per serving) | 280 |
Total Fat | 17g |
Saturated Fat | 3.50% |
Trans Fat | 0g |
Total Fat % DV | 26 |
Saturated Fat % DV | 18% |
Trans Fat % DV | 0% |
Cholesterol | N/A |
Cholesterol % DV | N/A |
Sodium | 480g |
Sodium % DV | 20% |
Total Carbohydrate | 27g |
Dietary Fiber | 5g |
Sugars | 6g |
Total Carbohydrates % DV | 9% |
Dietary Fiber % DV | 20% |
Protein | 6g |