RECIPE

Mushroom risotto style rice & grains

Name: Mushroom risotto style rice & grains
Cook time: 5 min
Total time: 5 min
Yield: 3
Ingredients: 1/2 ounce dried mushrooms; 1 cup sliced fresh mushrooms, such as button, cremini, or shiitake; 1 clove finely chopped garlic; 1/2 cup heavy whipping cream; 1/4 cup freshly grated Parmesan cheese; 2 tbsps. butter; 1 shallot, finely chopped; 1/3 cup dry white wine; 1 package of SEEDS OF CHANGE™ Organic Quinoa & Brown Rice with Garlic; 2 tbsps. chopped fresh chives

COOK TIME

5 min

PREP TIME

15 min

MAKES

3 servings

A delectable combination of mushrooms, butter and Parmesan cheese makes this recipe a creamy delight. Best of all, you can have all this flavor in just 20 minutes!

1/2 ounce dried mushrooms
1 cup sliced fresh mushrooms, such as button, cremini, or shiitake
1 clove finely chopped garlic
1/2 cup heavy whipping cream
1/4 cup freshly grated Parmesan cheese
2 tbsps. butter
1 shallot, finely chopped
1/3 cup dry white wine
1 package of SEEDS OF CHANGE™ Organic Quinoa & Brown Rice with Garlic
2 tbsps. chopped fresh chives

THIS RECIPE FEATURES:

SEEDS OF CHANGE™ Certified Organic Quinoa & Brown Rice with Garlic Pouch 8.5 oz

1.
In small bowl, soak dried mushrooms in very hot water about 10 minutes or until softened.
2.
Drain; pat dry.
3.
Chop into 1/4-inch pieces.
4.
In 10-inch nonstick skillet, melt butter over medium heat.
5.
Cook and stir fresh mushrooms, shallot and garlic in butter 5 minutes or until tender.
6.
Stir in wine; increase heat. Boil 2 minutes or until all liquid is slightly thickened.
7.
Stir in whipping cream and SEEDS OF CHANGE™ Organic Quinoa & Brown Rice with Garlic.
8.
Reduce heat. Simmer uncovered 2–3 minutes or until rice is heated through and mixture is creamy.
9.
Stir in cheese. Divide among 3 bowls; sprinkle with chives.

NUTRITION INFO

Column 1	Column 2
Servings	3
Calories (per serving)	420
Total Fat	25g
Saturated Fat	15g
Trans Fat	0g
Total Fat % DV	38%
Saturated Fat % DV	75%
Trans Fat % DV	0%
Cholesterol	N/A
Cholesterol % DV	N/A
Sodium	390mg
Sodium % DV	16%
Total Carbohydrate	35g
Dietary Fiber	3g
Sugars	2g
Total Carbohydrates % DV	12%
Dietary Fiber % DV	12%
Protein	9g

Mushroom risotto style rice & grains

INGREDIENTS

DIRECTIONS

NUTRITION INFO

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