Taco Roasted Chipotle Chicken Tostadas

Our version of a Tex-Mex favorite features rotisserie chicken simmered to succulent perfection in Seeds of Change® Taco Roasted Chipotle Sauce. Serve it with fresh vegetables, Mexican-style cheese, and our organic mix of rice, chia and kale for a meal that's muy deliciosa!

17 mins
  • 10min
    Prep time
  • 7min
    Cook time
  • 4
    Servings

Ingredients

  • 1 (8-ounce) package SEEDS OF CHANGE® Taco Roasted Chipotle Simmer Sauce
  • 1 cup shredded rotisserie chicken (about 4 ounces)
  • 4 tostada shells, warmed
  • 1 (8.5-ounce) package SEEDS OF CHANGE® Brown & Red Rice with Chia & Kale
  • 1 cup shredded lettuce
  • 1 cup chopped tomatoes
  • 1 cup diced avocado
  • 1 cup shredded Mexican -style cheese

Directions

  1. In 10-inch skillet place SEEDS OF CHANGE® Taco Roasted Chipotle Simmer Sauce and shredded chicken.
  2. Heat over medium heat, stirring occasionally, until heated through (4 to 5 minutes).
  3. Heat SEEDS OF CHANGE® Brown & Red Rice with Chia & Kale according to package directions.
  4. To serve: On 1 tostada shell place about ½ cup chicken mixture, top with about ¼ cup warm SEEDS OF CHANGE® Brown & Red Rice with Chia & Kale, and ¼ cup each lettuce, tomatoes, avocado, and cheese.
  5. Garnish with salsa and sour cream.
  6. Repeat with remaining ingredients.

Servings: 4

Amount per Serving

  • Calories500

  • % Daily Value*

  • Total fat 25g38%

    Saturated fat 10g50%

    Trans fat 0g0%

  • Cholestrol N/AN/A

  • Sodium 910mg 38%

  • Total Carbohydrates 46g 15%

    Dietary Fiber 10g 40%

    Sugars 5g

  • Protein 24g

  • Vitamin AN/A

  • Vitamin CN/A

  • CalciumN/A

  • IronN/A