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Caribbean Salad Wrap
In the mood for something quick and easy that’s far from the “same old thing?” Try this delicious recipe that brings together chicken, orange zest, Dijon mustard, and Caribbean-style organic rice in the same wrap. This recipe makes six wraps, which is good because you’ll want more than one!
Prep Time
15 min
Cook Time
0 min
Servings
6 servings
This Recipe Features:
Ingredients
- 1 package (8.5-ounce) SEEDS OF CHANGE® Caribbean Style Rice
- Zest and juice of one medium orange
- 2 tablespoon vegetable oil
- 2 tablespoons cider vinegar
- 1 teaspoon Dijon mustard
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 4 cups chopped Romaine lettuce
- 2 cups cooked shredded chicken
- 1 mango, chopped
- 1/2 cup bell pepper, cut into thin strips
- 1/4 cup thinly sliced red onion
- 6 burrito-sized tortillas, warmed as directed on package
Directions
- In small jar, whisk orange zest, orange juice, oil, vinegar, mustard, salt and pepper.
- In large bowl combine remaining ingredients except tortillas with orange dressing.
- Place about 1 1/4 cups mixture in center of each tortilla.
- Fold top and bottom ends of each tortilla 1 inch over filling.
- Roll sides together tightly.
- Nutrition Info chevron_left
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Servings 6 Calories (per serving) 460 Total Fat 12g Saturated Fat 2g Trans Fat 0g Total Fat % DV 18% Saturated Fat % DV 10% Trans Fat % DV 0% Cholesterol N/A Cholesterol % DV N/A Sodium 1030mg Sodium % DV 43% Total Carbohydrate 61g Dietary Fiber 5g Sugars 9g Total Carbohydrates % DV 20% Dietary Fiber % DV 20% Protein 25g