Mushroom Simmer Sauce

This sauce’s unique flavor profile comes from the earthy goodness of organic mushrooms combined with onions, sea salt, and spices. Then we add a delicate touch of cream to make it even more delicious. Enjoy it in our Beef with Mushroom Sauce & Peas recipe, or try it in your own.

  • USDA Organic
  • Quality Assurance International
  • Vegetarian
  • Easy Pour

Water; Mushrooms; Cream (Milk); Onions; Sunflower Oil; Corn Starch; Onion Powder; Garlic Powder; Sea Salt; Natural Flavor; Mushroom Powder; Spices.

* = Certified Organic

    • Certified organic and free of artificial colors, flavors and preservatives
    • No partially hydrogenated oils
    • Vegetarian appropriate
    • No-mess, easy-pour pouch
    • Use 1 pouch of sauce for 1 lb. of protein
    • Each 8 oz. pouch serves 4 people
    • Easy to use in a wide range of recipes: Sauté your favorite meat, fish or tofu until done. Add sauce, cover, and simmer for 10 minutes, or Microwave for 75 seconds

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