This sauce’s unique flavor profile comes from the earthy goodness of organic mushrooms combined with onions, sea salt and spices. Then we add a delicate touch of cream to make it even more delicious. Enjoy it in our Beef with Mushroom Sauce & Peas recipe, or try it in your own.
USDA Organic
Vegetarian
QAI Cert Org
Easy Pour Pouch
*Certified Organic
Serving size | 1/4 Cup (57g) |
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Calories | 50 |
Total Fat | 3.5g |
Saturated Fat | 1g |
Trans Fat | 0g |
Cholesterol | 5mg |
Sodium | 135mg |
Total Carbohydrates | 4g |
Dietary Fiber | <1g |
Total Sugar | 0g |
Includes Added Sugars | 0g |
Protein | <1g |
Vitamin D | 0mcg |
Calcium | 8mg |
Iron | 0mg |
Potassium | 42mg |
Per Pouch | 4 Servings |
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For every purchase you make, we grow one nutritious plant to continue our sustainable mission of growing healthier connections to organic food.
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