bunch of spices and seasonings in a scooper

Product Description

A perfect blend of the fluffy and nutritious quinoa super grain and organic brown rice. Just a quick stir in the skillet or microwave and you’ll be good to go with some nourishing whole-grain goodness. Try it tonight in our Organic Fabulous Fried Rice recipe.

  • Made with USDA certified-organic ingredients
  • Free of artificial colors, flavors and preservatives
  • Our ingredients are grown by a select group of trusted farmers using sustainable practices
  • Vegetarian
  • Microwaves to delicious perfection in just 90 seconds
  • Ideal as a delicious side dish or as a wholesome ingredient in your recipes

USDA Organic logo

USDA Organic

Vegetarian icon Seeds of Change®

Vegetarian

Quality Assurance International logo with text that reads "Certified Organic"

QAI Cert Org

Animated wheat stick with text that reads "whole grain"

Whole Grain

Ingredients

  • Water
  • Long Grain Brown Rice
  • Quinoa
  • High Oleic Sunflower Oil
  • Sea Salt
  • Dried Garlic
  • Tapioca Starch
  • Onion Powder
  • Soy Lecithin
  • Parsley
  • Black Pepper

See more ingredients

*Certified Organic

Nutrition Information
Serving Size 1 Cup (142g)
Calories 240
Calories from Fat 30
Total Fat 3.5g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 400mg
Potassium 210mg
Total Carbohydrates 47g
Dietary Fiber 3g
Sugars 1g
Protein 6g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 8%
Thiamin 10%
Niacin 20%
Folate 15%

Servings per container About 2

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Giving Back, Growing More

For every purchase you make, we grow one nutritious plant to continue our sustainable mission of growing healthier connections to organic food.

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Ratings and Reviews

5
3082
4
1431
3
620
2
245
1
271

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Delicious! Needs no extra seasoning!
| Chantare

My sister introduced me to this dish! It is super easy and delicious! It only takes 90 seconds to prepare! Even my teenagers eat it and enjoy it!!! It is so healthy and so filling and very tasty! Thank you for this healthy option!

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Recent Change?
| Irritatedmom

I've been eating this for years as it was a safe food while nursing a kid who couldn't have dairy or soy. Now I'm nursing the second kid who can't have soy and I just saw that this now has soy lecithin in it. It used to be made with sunflower lecithin. So irritated it has changed and the new "formulation" wasn't more advertised on the front. Please take out the soy.

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