Sweet peppers of different shapes and colors to delight the senses. Includes: Red Ruffled Pimiento— A prolific producer, this favorite sweet pimiento pepper has thick, juicy walls for fresh eating or roasting; Big Red Bell— An impressive heirloom bell pepper that has thick-walled, sweet, crispy fruit perfect for slicing or stuffing; Sunrise Orange Bell— Great for stuffing these big, blocky, thick-walled sweet bell peppers start green and turn to orange; Aconcagua Sweet— Medium thick flesh is sweet and mildly peppery at both the immature green and ripe yellow stages for chile rellenos; Joelene’s Red Italian Sweet— Brilliant red with smooth skin and medium thick walls best for frying and roasting; Purple Beauty Bell—Ready to eat when fruits turn deep purple, these stunning bell peppers are crisp and succulent for salads and platters. 1 seedling of each variety.

Open Pollinated

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Start From Seed: Detailed instructions for direct seeding, or starting seeds indoors and transplanting.

Growing Conditions: Growing seasons, soil types, water and fertility requirements.

Pest Prevention: Organic solutions to common problems.

Harvest: Is it ready yet? When to harvest and how to store your garden produce.

Recipes & Uses: Great ideas for what to do with your bountiful harvest.

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