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Red Core Chantenay Carrot
Daucus carota var. sativus 5-7 in. long Hardy Biennial

5-7 in. A standard since 1929, Red Core was judged the best tasting carrot in our 1999 trials. Tasty raw, cooked, or juiced. Strong tops make for easy pulling. A good winter keeper.

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Planting Depth: 1/2'-3/4" Soil Temp. for Germ.: 60-80°F Days to Germ.: 10-21 Plant Spacing: 1"-4" Days to Maturity: 5 Partial Shade to Full Sun Moderate Water

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Red Core Chantenay Carrot - Pack
	Item#: S10908			Price: $3.79		Quantity:

Red Core Chantenay Carrot - 1 oz.
	Item#: S11542			Price: $16.00		Quantity:

Red Core Chantenay Carrot - 1/4 lb.
	Item#: S11543			Price: $37.00		Quantity:

Red Core Chantenay Carrot - 1 lb.
	Item#: S14387			Price: $89.00		Quantity:

Red Core Chantenay Carrot - 5 lb.
	Item#: S17642			Price: $390.00		Quantity:

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