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the Cutting Edge

Farm Report: August 2007
by Kelle Carter

Cabbage Happy Harvest season! I hope this eNewsletter finds your gardens bountiful and your bellies full. Our farm staff is very busy these days, harvesting the fruits of summer's labor. The produce is beautiful and seed crops are maturing. This time of year always reminds me of why I put forth so much effort in the beginning of the season. It has been an interesting season for our farm. We had quite a setback in early June, when an intense hailstorm destroyed a good part of our crops. Over six inches of hail fell in less than one hour, leaving mass destruction in its wake. Roads washed out, fields flooded and cabbage was turned into slaw in a matter of minutes. Luckily, our tomatoes were safely under row cover, but other crops like peppers and potatoes were not protected. The damage was harsh, but it has been incredible to see how the crops have recovered.

One crop that did not recover was our winter squash. We recently had to sacrifice the crop due to the generations of squash bugs that were inhibiting its growth. Squash bugs are one of the most serious pests on our farm, and typically we cover the plants with row cover until the beginning of August, when the bugs' life cycle is coming to an end. This year we had to uncover the plants mid-June, due to the hailstorm. It only took four days for the pests to find our squash plants, and within a few weeks the crops started to show signs of their demise. This was just another reminder that we cannot fully manage nature, just try to work in sync with it.

Zia Queen Bees This season we have made an exciting new partnership with a couple that have a business called Zia Queen Bee. They live close by and needed a place to store their bees. We were more than happy to have the visiting pollinators, as well as a local source of honey. Zia Queen Bee was started by Melanie Kirby and Mark Spitzig with the mission to breed hardy queen bees for northern New Mexico. They have been great teachers for us, showing us how to harvest honey and explaining all the details involved in beekeeping.

No Till We are always working to improve the sustainability of our farming operation. One way that we have been very successful this season has been in the implementation of a no-till farming practice for our fallow, cover-cropped fields. This involves cutting the green material and leaving the clippings in the field as a mulch. The mulch holds the moisture in the soil and helps keep the weeds down. Instead of tilling the material into the soil, we have found that we can establish another rotation of cover crops on top of the old one, by seeding into the mulched soil. We use a grain drill to plant the seeds without disturbing the fragile layers of soil.

The farm is really beautiful these days—flowers are blooming in every color of the spectrum and all the fruits and veggies are keeping everyone happy. We are currently working hard to prepare our farm facility for our second farm tour. Our first tour was held on Sunday, August 26 and we welcomed around 75 visitors. Our second tour will be held on Sunday, September 16 and is open to public. We welcome one and all. It will be a fun time to learn and connect with other farmers over a pot-luck lunch. To sign up for a tour, please go to our Contact Us page and select "Farm Tour Inquiry" as your inquiry type. Be sure to put "Farm Tour 2007" in the Subject of your message, and then please tell us how many people are in your group, as space is limited. We'll sign you up and send you an e-mail with directions.

Have a great harvest season!
Kelle Carter
Field Manager


Photo Captions: (1) Cabbage damaged by the hail storm (2) Bees from Zia Queen Bee (3) No-till farming practice


GarlicWe have been busy trying to get everything from the greenhouse to the field. Broccoli, tomatoes, onions, various herbs and flowers, leeks, lettuce, are just a few of the crops we have already planted. The next few weeks will have us planting potatoes, peppers, corn, and all of the other heat-loving crops.

Every season we experiment with different methods of Integrated Pest Management on the farm to see which cultural methods work within our system. The past few weeks we have been covering our tomato plants to protect them from the leafhoppers, and the broccoli plants to avoid flea beetle damage. We have also been planting beneficial attractant flowers throughout our field crops, hoping to bring in advantageous insects and creating habitats for them.


Marcos Morales
Evan Snow
Emily Wright
The species we have planted include Bachelor Buttons, Ammi Visnaga, Sweet Alyssum, Cilantro, Fiddleneck and Dill. Emily Gatch, our Greenhouse Guru, recommends planting the seeds of these beneficial flowers and herbs close to the time you would plant tomatoes. That way you can get a jump on the season and transplant them in the field alongside your crops.

Our farm staff has nearly doubled in size in the past few weeks with the influx of interns to the farm. We are lucky to have four interns now, with two more arriving in the next few weeks. Marcos Morales, who recently graduated from Florida State University with a degree in biology, has been working on helping to establish our on-farm-composting plan. Evan Snow comes to the farm from Virginia, a recent geography major at Virginia Tech University. Evan has been instrumental in getting chickens on the farm. He designed a chicken tractor to be used in the field and last week we received a "peeping" box with 27 chicks! Emily Wright has a degree in Environmental Science from Colorado College. She has been in the Santa Fe area for a while, recently returning from the state of Chihuahua in Mexico where she worked to establish community gardens. She will help implement our Permaculture design for the farm. Daniel Garcia is a resident of Puerto Rico with an interest in medicinal and culinary herbs. He has a great skill of baking vegan cookies, which actually taste great. Daniel will design and plant an herb spiral on the farm. Many thanks to our talented and skilled interns- this place looks great thanks to all of their hard work and dedication.

Shade TentJoe and Wade have been busy building a new shade tent to be used for lettuce and greens rotations. This tent will allow us to rotate the greens with a cover crop and let the soil under the existing shade tent have a rest.

Lots of activities are happening here; we hope you can come see our farm if you are in the area. We designated two dates for farm tours this season; August 26 and September 16. Please click here for more information.

Kelle Carter
Farm Field Coordinator


Photo Captions: (1) A garlic trial coming on at the Research Farm (2) The frame of a new shade tent for greens production


IN THIS ISSUE

Dear Organic Gardeners
Harvest time always inspires hope...


Agroecology Class at UCSC Action Education and Training in Agroecology...


Farmer Interview with Alan Kapuler, the third in a series...


Disease Corner A new issue focusing on the Curly Top Virus...


Farm Report: August'07 Crop sacrifice, exciting new partnership, no-till practice introduced...


News & Views
Seeds of Change Research Farm to host Permaculture Design Workshop... 5th Annual Los Angeles Permaculture Event... National Organic Program Funding Shortage... Organic Agriculture Can Combat World Hunger...


Please send letters regarding this eNewsletter to Scott Vlaun by clicking on
Editorial Inquiry.

 
  
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